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Brunch Menu

(Cold Sandwiches)

$22 per person plus hst and gratuity


Garden salad

Vegetable platter with dips

Sandwich Platters

Freshly sliced roast beef with havarti cheese, Dijon mustard and horseradish aioli.

Turkey bacon club with cranberry chutney, shallot aioli, lettuce and pickled onion.

Shaved capicola, bocconcini cheese, roma tomato, fresh basil, olive oil and balsamic reduction.

Ham and swiss with honey mustard sauce.

Grilled Chicken breast, roasted red pepper, goat cheese, spinach and apple chipotle aioli.

Egg salad sandwich on fresh French bread with lettuce.

(Hot Sandwiches)

Lunch Menu 3

Breakfast Menu 1

 $22 per person plus hst and gratuity

 Fresh rye and French breads with an assortment of jam and peanut butter

Fried hash browns



Roasted sweet potato hash

Pancakes with butter and maple syrup

Scrambled eggs

Breakfast Menu 2

 $30 per person plus hst and gratuity

 Fresh rye and French breads with an assortment of jam and peanut butter

Laoded hash browns with bacon, onion, peppers, cheese and sour cream



Corned beef hash

Waffles with whipped cream, butter, strawberry compote, blueberry maple jam and chocolate sauce

French toast

Scrambled eggs with cheese, sautéed onion and peppers

 Eggs benedict

$45 per person plus hst and gratuity

Freshly baked biscuits

Mini croissants with smoked salmon, cucumber, lemon dill cream cheese

Mini croissants with red onion jam, avocado, goat cheese, roasted red pepper and arugula

White wine and fennel steamed mussels

Root vegetable hash with sweet potato, Yukon gold, butternut squash and Brussel sprouts frinished with a sweet and spicy balsamic vinaigrette

Quiche with brocooli, bacon, cheddar, caramelized onion and red peppers

Cajun shrimp pesto linguine with parmesan, fresh arugula and tomato

Stuffed French toast with strawberry banana cream cheese

Traditional Eggs benedict

Beef tenderloin eggs benedict with gorgozola béarnaise sauce

Vegetarian eggs benedict with sweet potato, spinach and roasted tomato

Lunch Menu 1

Lunch Menu 2

$32 per person plus hst and gratuity


Soups, salads and platters

Jalapeno cheddar soup

Irish Stew

 Caesar salad

Fruit platter

Vegetable platter

Meat, cheese and assorted pickled vegetables

Hot sandwiches 

Reuben Sandwich with Montreal smoked meat, thousand island, sauerkraut and Swiss cheese on marble rye

 Roasted vegetable wrap with sweet potato, peppers, onions, zucchini, spinach, feta cheese and apple chipotle aioli.

Grilled chicken wrap with spinach, sautéed mushroom, red onion, goat cheese, sweet chili and sundried tomato aioli in a whole wheat tortilla 

Barbeque pulled pork with creamy coleslaw on brioche

 Deep fried mac and cheese balls served with apple chipotle aioli

Fried apple fritters with caramel sauce

$30 per person plus hst and gratuity

Dinner rolls with butter

Caesar salad

Roasted potato

Brussel sprouts hash with butternut squash, walnuts and dry cranberries in a soy balsamic glaze.

Loaded perogies with bacon, scallion, red onions, peppers and cheese

Baked macaroni with smashed apple signature sausage, roasted tomato and smoked gouda cream sauce.

Meatballs marinara

Fried chicken

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